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IgE to epitopes of Ara h 2 enhance the diagnostic accuracy of Ara h 2‐specific IgE - Santos - 2020 - Allergy - Wiley Online Library
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Influence of peanut matrix on stability of allergens in gastric‐simulated digesta: 2S albumins are main contributors to the IgE reactivity of short digestion‐resistant peptides - Prodic - 2018 - Clinical & Experimental
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Correlation of serum IgE levels specific for Ara h 1, Ara h 2, Ara h 3,... | Download Scientific Diagram
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Purification and Initial Characterization of Ara h 7, a Peanut Allergen from the 2S Albumin Protein Family | Journal of Agricultural and Food Chemistry
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Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis
![Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis](https://www.frontiersin.org/files/Articles/723363/fpls-12-723363-HTML-r1/image_m/fpls-12-723363-t002.jpg)
Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis
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Simultaneous determination of major peanut allergens Ara h1 and Ara h2 in baked foodstuffs based on their signature peptides using ultra-performance l ... - Analytical Methods (RSC Publishing) DOI:10.1039/C9AY00256A
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Development of a novel Ara h 2 hypoallergen with no IgE binding or anaphylactogenic activity - ScienceDirect
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Digestion of peanut allergens Ara h 1, Ara h 2, Ara h 3, and Ara h 6: A comparative in vitro study and partial characterization of digestion‐resistant peptides - Koppelman - 2010 -
![PDF) IgE cross-reactivity between the major peanut allergen Ara h 2 and the nonhomologous allergens Ara h 1 and Ara h 3 PDF) IgE cross-reactivity between the major peanut allergen Ara h 2 and the nonhomologous allergens Ara h 1 and Ara h 3](https://i1.rgstatic.net/publication/235879812_IgE_cross-reactivity_between_the_major_peanut_allergen_Ara_h_2_and_the_nonhomologous_allergens_Ara_h_1_and_Ara_h_3/links/58223a5608aeebc4f8916725/largepreview.png)
PDF) IgE cross-reactivity between the major peanut allergen Ara h 2 and the nonhomologous allergens Ara h 1 and Ara h 3
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Development of a novel Ara h 2 hypoallergen with no IgE binding or anaphylactogenic activity - ScienceDirect
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Development of a novel Ara h 2 hypoallergen with no IgE binding or anaphylactogenic activity - ScienceDirect
![Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis](https://www.frontiersin.org/files/Articles/723363/fpls-12-723363-HTML-r1/image_m/fpls-12-723363-t004.jpg)
Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis
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Conformational features of Ara h 2 and Ara h 6 (A) Secondary-structure... | Download Scientific Diagram
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Use of specific peptide biomarkers for quantitative confirmation of hidden allergenic peanut proteins Ara h 2 and Ara h 3/4 for food control by liquid chromatography–tandem mass spectrometry | SpringerLink
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Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis
Identification of a common Ara h 3 epitope recognized by both the capture and the detection monoclonal antibodies in an ELISA detection kit | PLOS ONE
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IgE to epitopes of Ara h 2 enhance the diagnostic accuracy of Ara h 2‐specific IgE - Santos - 2020 - Allergy - Wiley Online Library
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Simultaneous determination of major peanut allergens Ara h1 and Ara h2 in baked foodstuffs based on their signature peptides using ultra-performance l ... - Analytical Methods (RSC Publishing) DOI:10.1039/C9AY00256A
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Lactobacillus buchneri S-layer as carrier for an Ara h 2-derived peptide for peanut allergen-specific immunotherapy - ScienceDirect
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Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis
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